Breakfast

Breakfast in Villa Greta. At any time of the year it is slightly different.

Freshly melted lard.

Breakfast is served in the form of a buffet.

We bake bread ourselves and buy it in a small family bakery in Wojcieszów.

Sometimes we serve proziaki – pancakes made of flour and whey.

Challah.

Ewelina after baking.

There is a lot to choose from.

Very traditional dishes often appear on the table.

Different compositions of salads.

Tomatoes and feta.

Most of the products come from our farm and from local producers.

We buy eggs in our village. They come from hens that do not know what cage breeding is.

Breakfast buffet in Villa Greta. Open daily from 8 a.m.

Breakfast is a meal that our guests most often remember, it is based on regional cuisine consistent with the idea of slow food.

Sometimes we serve bread from an old bread oven.

Breakfasts are a showcase of Villa Greta.

At breakfast we serve several types of bread.

We buy cold cuts in a small butchery in Bolkow.

Even an Englishman will find something for himself :-).

Rye bread of own baking from flour from the craft mill in Skokowa.

In Greta, Mediterranean flavors sometimes appear.

We buy cold cuts in a small butchery, where the smoking process is still based on smoke from fruit trees, and meat is bought from local breeders.

We never forget about vegans, vegans, people on diets: gluten-free, dairy-free, lactose-free and others…

There are always two warm appetizers at breakfast.

There are vegetables, eggs, cheese and cottage cheese.

Smoked trout.

Cottage cheese from Dobkow in herbal brine.