In the back room :-)
We are in Lower Silesia
Discover the taste of tradition
Family-owned slow-food restaurant
A house with more than 130 years of tradition surrounded by a garden full of secret nooks and crannies. A space to relax. A pleasant, rustic stone interior topped with brick ceilings, a fireplace and the smell of freshly brewed coffee. In summer, a large garden. Tastes of childhood, proximity to nature and blissful tranquility.
Opening hours
- daily 8 a.m. – 10 a.m.
- buffet based on regional products
- daily 1 p.m. – 7 p.m. (in summer 8 p.m.)
- We take orders during these hours, you can stay in the restaurant for any time
- from 10 p.m. quiet night hours apply
Closed:
- Easter, Christmas
- sometimes in March, November, December – some days in the middle of the week
number of seats
- up to 65 people in the main restaurant room
- up to 120 people in the Old Coach House | Exclusive reservation possible
- 100+ people in a large garden
- up to 35 people in the large hall in the Arnold House | Exclusive reservation possible
- up to 15 people in a small room in the Arnold House | Exclusive reservation possible
methods of payment
- Cash (PLN, €, $, £, CHF)
- transfer
- card
- blik
Secure parking
Did you know that our parking lot…
- It’s free and secure
- located behind the monitored courtyard, you can only leave the parking lot through the yard
- please do not park in the courtyard (operational zone of the Fire Brigade in case of trouble)
- is well marked, the place is indicated by the sign “PARKING”
One image
is worth more than a thousand words
Discover the dishes you can order in our restaurant.
We won’t show the taste, but apparently people eat with their eyes.
Indoor or outdoor
find your favorite spot
Great venue
for group events
Organize a special event, an intimate party, yoga or therapy workshops, a meeting or a company dinner at Villa Greta.
All surrounded by a rural vibe and refreshing, unrestricted space.
Restaurant
for families with children
Villa Greta is a family-run restaurant.
Next to the restaurant there is a huge sandpit, a playground, a maze in summer and a safe green space.
In winter, you can go sledding, and when you have had enough of snow madness, you will warm up by the fireplace in the restaurant.
- dishes liked by children
- changing table, feeding chairs, plastic tableware
- safe, large playground
- all children will receive a free Passport of the Explorer of the Land of Extinct Volcanoes
- sledding hill
- attractions within a walking distance
- creative workshops for families with children
The authentic 19th century
Sudetic house full of history
Restauracja Villa Greta to część naszego rodzinnego domu. W sali kominkowej dawno temu znajdowała się przestrzeń dla zwierząt gospodarskich. Dziś to już tylko wspomnienie. You will also find details that helped in working with animals. Learn about the history of Villa Greta.
Unforgettable,
wonderful taste of summer
On our farm there is also an orchard with old varieties of apple, cherry, pear and plum trees.
We strive to ensure that these wonderful varieties are not forgotten.
We want to preserve the flavors we remember from our childhood.
The magic of these fruits is closed every year in jars, from which you can later derive pure joy.
Naturally
from field to table
We are a slow food restaurant – this is also our philosophy of food.
We care about the honesty of products, so that they come from proven, local sources and are of the highest quality.
We run a garden from which we obtain a large part of the products – vegetables, fruit and herbs. Vegetables, some dairy products and meats are personally supplied to us by verified local farmers. Get to know our suppliers. By the way, see how we prepare brined cucumbers.
Restaurant where seasonality reigns
Every day we prepare meals from fresh and local products. Our menu changes frequently.
Gault & Millau
We’re in the Yellow Guide
The Vila Greta restaurant has been part of it since the beginning of the publication of the Polish edition of the Gault & Millau Yellow Guide.
Since 2016.
We have “one hat” and every year we receive another award.
We are proud of this fact, because it is a prestigious brand that has to be earned.
You can’t buy a place in the guide, and inspectors work incognito!
Slow-food tasting
Tasting supper
During the tasting dinner, we serve a menu consisting of 5 or 7 dishes specially prepared for this occasion.
- price per person
- minimum number of people: 15
- necessary reservation at least a few days in advance
- see the gallery of dishes, but do not count on the same :-), each tasting is different
There is something else
Want to know more?
We have prepared answers to the most frequently asked questions.